Ḥalāl beef
For us, "real Wagyu" is not industrially raised beef focused only on excessive marbling and fat. True Wagyu is raised carefully and healthily, with rich flavor and tenderness in the red meat itself.
To ensure Muslim guests can also dine with peace of mind, we provide Wagyu processed at one of the few halal-certified slaughterhouses in Japan.
As Wagyu craftsmen, we raise our cattle in Miyazaki using our own original blended feed, carefully developed to create truly delicious red meat.
One of the defining characteristics of Miyazaki Wagyu is the natural sweetness and rich aroma of the meat itself.
